CARIBBEAN SALMON QUINOA BOWLS

Quinoa is a high flavor, high protein grain made popular by the Incas, then rediscovered by NASA. Need I say any more? enjoyed making this dish. Next time I need to use more Swiss Chard because the bunch I got had a lot of leaves that looked like they were starting to spoil. I also put more lemon in for the fish, but that is just a personal preference. I will be making this again!

Tried cooking this meal tonight. It was actually very tasty, and is a very nutritious meal. The Quinoa is labeled a "super food" and Swiss Chard is one of the most nutritious vegetables. Add the benefits of Salmon and garlic, and you have a winner. It also tastes very good. The only reason I didn't give it 5 stars is the presentation. It doesn't really look very attractive, but it's worth it for the taste and quality of the meal.

Well this is just fabulous! I did grill my salmon with a little olive oil, salt, and pepper. Otherwise made as written and it is so, so good!Absolutely my family's favorite recipe from this website. Didn't need to change a thing, although made it once with kale due to what the store had and that was great too. Will definitely be added to the weekly rotation!


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